Parmesan Butter Biscuits

Tonight, my sweet fiance made dinner (chili--it was amazing) which means this girl has the night off from the kitchen! So, for today's recipe, I would like to share with you an easy, garlic-y side that I made up the other night--Easy, Parmesan Butter Biscuits.

Anngredients:

• 1 can (8 oz.) refrigerated crescent dinner rolls. 
• 1/2 stick butter or margarine.
• 2 tbsp. Parmesan cheese.
• 1 tbsp. minced garlic.

1. Put butter and garlic into bowl. Microwave for 30 seconds or until melted. Mix well. 
2. Unroll crescent roll. Brush on butter/garlic mix.
3. Add pinch full of Parmesan cheese.
4. Roll up crescent roll.
5. Brush on butter/garlic mix to the top and add another pinch of Parmesan cheese.
6. Repeat for each roll.
7. Bake at 350 degrees F for 8 minutes.