Cinnamon Roll Waffles (& My Debut Cooking Video!)

If you follow me on Instagram, you know that I filmed my first ever cooking video last week (word)!

I was given the opportunity to partner up with Fort Hays State University to do a series of cooking videos for freshmen featuring quick and simple recipes. Naturally, I had to share my recipe for cinnamon roll waffles!

So without further ado, here is the video (and yes, I noticed the hair sticking to my face the entire time..classy)!

 

Anngredients:

• 1 can refrigerated cinnamon rolls with cream cheese icing 
• 1 cup powdered sugar 
• 3 tablespoons milk 
• 1 teaspoon vanilla 

1. Heat waffle maker; spray with cooking spray. Remove cinnamon rolls from can; set icing aside.
2. For each waffle, place 1 cinnamon roll in center of waffle maker; close. Bake 3 to 4 minutes or until waffle is thoroughly cooked and golden brown.
3. Meanwhile, in small bowl, stir together reserved icing, powdered sugar, milk and vanilla until glaze is smooth.
4. Serve glaze over hot waffles.  

 Party, Party, I like to Party 

Kathe With an E, Crafty Confessions, Clean & Scentsible, Sassy Little Lady, Six Sisters Stuff,