Wednesday, September 17, 2014

Sea Salt Nutella Swirl Pumpkin Brownies

Read the title again.

Are you drooling yet?

I am just thinking about them..

I decided to combine my four favorite things (chocolate, Nutella, pumpkin, & salt) into a delicious dessert and boy oh boy are they yummy!

These Sea Salt Nutella Swirl Pumpkin Brownies are so moist, simple & quick to prepare, and make for the perfect after school snack!

Anngredients:
  • 1 "Family Size" box (19.5 oz) brownie mix
  • 1 (15 oz) can pumpkin 
  • 1/3 cup Nutella Hazelnut Spread
  • 1 1/2 tsp. sea salt
  1. Preheat oven to 350 degrees. Spray a 13x9 pan with nonstick cooking spray.
  2. In a bowl mix together brownie mix and pumpkin until smooth. Spread batter into pan. Add Nutella to microwave safe bowl and heat for 15 seconds. Stir in salt.
  3. Spoon Nutella mixture over brownie batter and gently swirl it into the mix. 
  4. Bake for 25-30 minutes, let cool, and enjoy!
No egg=safe & delicious (and Jackson approved!) batter.

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