Homemade Nutella Frosting

Oh, Nutella. Sweet, sweet Nutella. Where have you been all my life?

I didn't discover Nutella until later in life (I was 21 to be exact..) and when I did, everything changed.

Peanut butter lost it's taste.

Chocolate bars were no longer satisfying (excluding Almond Joy bars).

Nothing could satisfy my ridiculous sweet tooth except for the decadent hazel nut spread.

So for my brothers birthday cake this year, I made him a yellow cake with homemade Nutella frosting.

And. it. was good.

The frosting is fabulous–it’s creamy, sweet and flavorful. AND easy!

 

Mmmmm… Nutella.

Yeah, my picture of the frosting didn’t turn out as well as I hoped..please refer back to the first picture (I’m a terrible photographer--except for this picture--but believe me, this frosting is delish).

Anngredients:

• 3/4 cup unsalted butter
• 3 cups confectioners’ sugar
• 1/3 cup milk
• 1 teaspoon vanilla extract
• 1/2 cup very soft Nutella

1. Mix all ingredients with a mixer.
2. Add to cake, cupcakes or eat off spatula.

Party, Party, I like to Party

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